THANKSGIVING JUNGLE JUICE
A punch bowl cocktail not only saves time at the bar, it’s also tasty and easy to serve. This is a classy and holiday spin on “jungle juice” recipe from Delish that is perfect for Thanksgiving. Serves 8 to 10.
INGREDIENTS
2 bottles red wine (your favorite)
4 cups ginger ale
3 cups cranberry juice
2/3 cup Fireball
2/3 cup whiskey (Again, use your favorite.)
2 cups frozen cranberries
1 orange, sliced into rounds
1 apple, cut into thin slices
DIRECTIONS
Step 1. Combine all ingredients in a punch bowl, stir together and serve.
Step 2. Cheers to all!
